I am SO bored of my menus, so I decided to subscribe to E-mealz. I have used a menu planning service for ideas before, but what I really like about this one is that it makes a menu plan based on what is on sale at my grocery store that week. I did not follow the plan exactly, but if I had, there were only 2 things on the plan this week that were not on sale. Those 2 things totaled $2. I'm still hoping to stick to $80-$85 a week for groceries, but I hope to have more variety in my menu plans. Anyway, here's what we are eating this week.
Tonight - Rotisserie chicken, cheesy potatoes, lemon pepper broccoli
Tuesday - Hamburgers, hotdogs, oven fries, apples, carrots and dip
Wednesday - Bacon cobb pitas, chips, grapes
Thursday - Bacon wrapped beef fillets, baked potatoes, salad
Friday - Hawaiian grilled chicken, rice pilaf, pineapple, green beans
Saturday - Grilled chicken chef salad, garlic bread
Sunday - Pot roast, rice, peas
Monday, June 14, 2010
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